Genuine Italian Pizza
Carefully crafted with passion and time-honored traditions since 1980
View Our MenuOven Fueled by Wood
Our pizzas are baked in traditional wood-fired ovens for authentic flavor.
Fresh, Locally Sourced Ingredients
We use only the freshest locally sourced ingredients for our pizzas.
Award-Winning
Ranked the city's Best Pizzeria for five straight years.
Pizza Facts
Pizzas Served Monthly
Distinct Pizza Styles
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1988
Started with a single oven and family Naples recipes.
1996
Moved to our current location and added authentic wood-fired ovens.
2006
Earned our first Best Pizza in Town award and launched our signature dough recipe.
2016
Marked 30 years with the introduction of gourmet specialty pizzas.
2024
Continuing our tradition of quality with new sustainable practices.
Latest From Our Blog

The Secrets to Achieving Perfect Pizza Dough
Discover the techniques our chefs use to create that perfect chewy yet crispy texture.
Read More
Top 5 Pizza Toppings of 2024
Explore the most popular and innovative pizza toppings that are trending this year.
Read More
Juice Pairings for Pizza Lovers
Discover how to enhance your pizza experience with the perfect juice selection.
Read More